Rue Saint Marc Service List

Dinner

• Hors d'Oeuvres

  2 pieces per order

  • Pommes Paillasson

    herb cream cheese, smoked trout roe, furikake ***substitute ossetra caviar 12.50 per paillasson***

    $16.00

  • Gougères

    filled with chanterelle béchamel

    $8.00

  • Unagi Tartlets

    koji "potato salad", eel glaze

    $7.00

  • Oysters

    served raw on the half shell with spicy ponzu mignonette

    $8.00

  • Chickpea Frites

    harissa yoghurt dipping sauce

    $6.00

• Appetizers

  • Bibb Lettuce Salad

    pine nuts, blackberries, gorgonzola cheese, speck ham, white balsamic vinaigrette

    $17.00

  • Agnolotti Pasta

    ricotta filling, chanterelle mushrooms, sauce chasseur

    $18.00

  • Mayport Shrimp

    peanut satay sauce, eggplant, pickled fresnos, cilantro

    $18.00

  • Sea Scallops

    toasted hazelnuts, apple purée, roasted fennel

    $22.00

  • Foie Gras

    pistachio, toasted brioche, Carolina peach chutney

    $25.00

  • Japanese Hamachi Crudo

    Asian pear, pickled Napa cabbage, lemongrass mayonaisse, wasabi kizami

    $20.00

  • Bread Service

    house made bread rolls served with Banner butter, serves four

    $9.00

• Mains

  • Local Grouper

    golden beets, glazed sweet potato, charred scallion relish, rosemary sabayon

    $43.00

  • Mediterranean Seabass

    fried mussels, matsutakes, green grapes, potato gnocchi, verjus vinaigrette

    $37.00

  • Roast Chicken Ballotine

    carrot soubric, green chermoula, preserved lemon jus

    $36.00

  • Bacon Wrapped Veal Tenderloin

    butternut squash purée, spiced lentils, quince mustard, smoked pork jus

    $47.00

  • Painted Hills Bavette Steak

    mushroom escabeche, eggplant, roasted gem lettuce, sunflower seed dressing

    $46.00

• Desserts & Cheese

  Our Cheese Plate is the only dessert item available for take out service. Sorry for any inconvenience.

  • Spiced Apple Crisp

    streusel, Normandy apple cidre purée, vanilla ice cream

    $15.00

  • Goat's Milk Cheesecake

    blackberry coulis, buckwheat sable, black currant sorbet

    $15.00

  • Dark Chocolate Delice

    pecan bavarois, fig preserves, milk chocolate ice cream

    $16.00

  • Farmstead Cheese Selection

    a selection of three artisinal cheeses served with cranberry-walnut bread and cherry compote

    $24.00

• The Rue Experience

  • Rue Experience

    A five-course tasting of the season's best ingredients. This menu showcases the broad range of our cuisine, currated to offer you a seamless dining experience. Due to the nature of this menu, we cannot accomodate all allergies or dietary preferences. Please discuss with your server if you have any restrictions. Thank you for your understanding. Participation by the entire table is required.

    per person Rue Experience	$115.00
    per person Wine Pairings	$50.00